Dairy Free Sour Cream

Sour Cream

A thick and tangy plant-based sour cream made with organic coconuts, authentically fermented with live cultures to create a deliciously creamy and lightly sour bite with every dollop! Add COYO dairy free sour cream to Mexican dishes and baked potatoes, create nacho loving dips, or stir through soups and sauces.

Available Sizes
  • 200g

serves

  • 10

    Nutritional Info Per 100g
  • Energy

    987kJ

  • Protein

    1.7g

  • Fat

    23.3g

  • Saturated Fat

    21.2g

  • Carbohydrate

    4.9g

  • Sugars

    2.4g

  • Sodium

    28mg

INGREDIENTS

Water, Organic Coconut Cream, Sugar, Thickener (Modified Tapioca Starch), Vanilla Extract (1.5%), Chicory Root Fibre, Turmeric Concentrate.