Conscious creators of tasty tucker for healthy folk and a happy planet.

Conscious Creators

We believe in creating real food – food that you would make in your own kitchen for your own family. High in nutrients, made with care from 100% high quality, hand-selected, pure ingredients. This means no to empty calories, fillers, preservatives, additives, or artificial anything! We choose to innovate not follow. We use carefully sourced, pure organic coconut milk, an optimal selection of live vegan cultures chosen for outstanding cultural activity, and 100% natural and certified organic ingredients that are sustainably grown and ethically made. Our team handcrafts our products in small batches in our custom-made kitchens on the Sunshine Coast, Australia.

Tasty Tucker

We’re foodies at heart, so as much as our love for health is one of our driving passions, we know it has to taste amazing too! With COYO®, eating well doesn’t mean depriving yourself of the epicurean delights that make life a little sweeter. Our plant based coconut milk yoghurt and ice creams boast our trademark silky smooth and super dreamy creaminess, thanks to a special island technique we call COYO Slow™.

Handcrafted in small slow cultured batches, COYO Slow™ releases the natural flavours and goodness from the squeezed flesh of our organically grown coconuts that are full of wonderful MCFAs. MCFAs are the good fats in coconut that not only increase satiety but can burn fat too!

Our ice creams are crafted for wellness. Soft curls of coconut cream infused with functional ingredients like real fruits, cacao, exotic spices, and gut-nourishing chicory root, promote inner and outer wellbeing with every spoonful.

Healthy Folk

Sandra Gosling, co-founder and fermenting guru is our guiding light when it comes to what goes on in the gut! Sandra knows gut health is integral to our overall health and well-being, connecting body and mind. So when it comes to maintaining our gut microbiome at optimal levels, nothing is more important than what we eat and drink. This is why all COYO® products contain either probiotics or prebiotics. The seven carefully sourced vegan, plant-based cultures create an abundance of gut loving probiotics in our yoghurt range, helping to introduce good bacteria to the gut. In our ice creams, we’ve added a prebiotic, which acts as a fertiliser to help the good bacteria flourish. A few spoonfuls of COYO® a day is a delicious way to maintain a balanced, happy gut.

Happy Planet

For the past decade we have partnered with farmers and producers who believe in the same ethics as us; good for you, for the planet and the people. We believe partnering right from the beginning is the best way to ensure this ethos and honesty lives in everything we do. COYO® is proudly certified organic because we believe in the harmless production of food. Organic certification is much more than no chemicals, it means ethical production, social responsibility, no GMO’s, synthetics or pesticides, cruelty-free, reducing water, waste, and supporting the environment holistically. Ensuring our products, and circle of hands they touch along the way, from plantation to plate are creating a positive food future. Our coconuts are grown on organic plantations using permaculture to sustainability protect the haven and increase the biodiversity of the land. And, while we know plastic sucks, we aim to use it responsibly and minimally, constantly sourcing packaging made from recyclable materials and always striving for better practices. We would love your help! If you can find a sustainable, non-glass packaging solution, shoot it our way! We make our products on our own premises to reduce our carbon footprint too.